The Marmara Pera - General Information
Location of the Hotel
The family-run hotel is situated in a lively touristic area of Istanbul - in the district of Taksim. Galata Tower is within walking distance.
The hotel itself consists of 205 rooms of various categories. Each of which is equipped according to modern service standards: they include a bathroom with bath or shower, TV with cable TV, telephone, safe, air-conditioner, refrigerator and bath accessories.
The hotel has 2 restaurants, a lounge bar and a cafeteria for a pleasant stay. Buffet breakfast is available at extra charges. Room service is available 24 hours a day.
Galata Tower - 9 min walk
Taksim Square - 16 min walk
Istanbul (IST) - 41 min drive
Sabiha Gokcen International Airport (SAW) - 63 min drive
Tunel Square Station - 6 min walk
Tophane Station - 10 min walk
The receptionist or reception staff will be happy to welcome guests.
Taking into account the rules of the hotel, an additional fee may be charged for the accommodation of additional guests. Upon registration, you must present an official photo ID, as well as a credit (or debit) card or leave a cash deposit in case of unforeseen expenses.
Check-in: 14:00 - 05:30
Check out: 12:00
Upon departure, a fee may be charged for:
breakfast: 15 EUR per person
airport transfer for an adult: EUR 70.8 per vehicle (one way)
folding bed: EUR 40.0 per night
The hotel provides a shuttle service from the following points: airport (additional charges may apply). Guests are required to inform the hotel 48 hours prior to arrival using the contact information from the booking confirmation letter.
A child under 6 years old can stay at the hotel free of charge if they stay in a room without an extra bed.
Only registered guests are allowed in the rooms.
The hotel has connecting/adjacent rooms. In order to request connecting/adjacent rooms, contact the hotel directly using the contact information in the booking confirmation.
Guests will be provided with personal protective equipment, including masks, gloves and hand antiseptic. The reception and concierge desks have protective partitions made of organic glass. At the entrance, the temperature must be measured. All employees wear masks and gloves.